French chef Jean-Georges Vongerichten might be known for his culinary empire, but now the famous chef is expanding his reach with his first-ever residential project: Jean-Georges Miami Tropic Residences.
Vongerichten partnered with developers Terra and Lion Development Group to launch the 48-story tower, which will house 329 condos ranging from one to four bedrooms. The building will have 41,000 square feet of amenity spaces, including landscaped gardens, a swimming pool with cabanas, a private rooftop restaurant, and a podcast recording studio. The ground floor of the building will have 27,500 square feet of high-end retail space. New York-based design firm Yabu Pushelberg is responsible for all of the interior spaces and Arquitectonica did the architecture. It’s located in the bustling Design District, known for its ultra-luxe stores, impressive art galleries, public art, and historic architecture.
“Yabu Pushelberg’s timeless design in the homes and spaces throughout the building is simultaneously serene and vibrant,” says David Martin, CEO of Terra. “The goal was to create a multi-layered experience. From the entrance to the residences, every detail reflects Yabu Pushelberg and Jean-Georges’ joint vision of fine living and entertaining.”
Previously, Vongerichten worked with Yabu Pushelberg to design The Fulton by Jean-Georges in New York, a waterfront restaurant within the city’s Seaport District. Unlike most of Miami’s white box interiors with stark-white walls and floors, Jean-Georges Miami Tropic Residences is infused with plenty of color that reflects the surrounding nature found in Miami. The interiors feature deep green hues, plenty of spectacular greenery. Walking through the entrance of the building is like walking through a garden oasis, with soaring green tiled walls and tropical plant-flanked walkway.
“We integrated shades of green, natural woods, and stones found in the tropics as a nod to Miami’s lush environment, allowing the surrounding flora and fauna to influence the interiors,” George Yabu, co-founder of Yabu Pushelberg tells Forbes. “We also layered in bold, playful textures throughout the project and added vibrant commissioned art to pay homage to the culture of Miami’s Design District.”
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The residences feature warm textures and hues, with warm wood, and rose-colored tiling in a few of the kitchen layouts, and a living room with colorful furniture with yellow and green hues. Each residence is wrapped in floor-to-ceiling windows and sliding glass doors that open to a terrace with incredible views of the city and water. There are two color palettes: dawn, reflecting the delicate hues of early morning light, and dusk, featuring evening-inspired hues. The kitchens in the dawn color palette features Crema Marfil marble countertops and an orange-brown ceramic tile backsplash, warm champagne metal accents, and Italian wood cabinetry with a Beachwood finish. Meanwhile, the dusk kitchens have Green Diabaz stone countertops, dark-blue ceramic tile backsplash, rubbed metal accents, and Italian wood cabinetry in a dark finish. One of Vongerichten’s primary focuses was creating a versatile and ergonomic kitchen. He helped select materials and appliances and wanted the island to be the focal point of each kitchen.
“Our friendship with Jean-Georges naturally evolved from being neighbors in the West Village to creative collaborators,” says Glenn Pushelberg, the other co-founder of Yabu Pushelberg. “Introducing him to this project felt like a perfect fit—not only as a friend but as a visionary whose charisma and wisdom bring energy to every project. Our first collaboration, The Fulton restaurant, embraced the rich history of New York’s Pier 17, and with Miami Tropic, we drew similar inspiration from Miami’s vibrant surroundings, bringing to life the vision of the city we all dream of. Partnering with Jean-Georges to reimagine Miami living felt like a natural next step.”
While this is Vongerichten’s first residential project, it’s not his first foray outside of the restaurant space. This year, he helped open New York’s latest members’ club, Chez Margaux.
Source: https://www.forbes.com/
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